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LE CHAI DE FAGES

Southwestern traditional
Agenda_Toulouse_Visuel Site Internet - 1 - ©DR
©DR

About

13 km from Toulouse, this gourmet restaurant is housed in an old pastel dryer, made of beautiful pink bricks, which later became a wine cellar. The establishment is surrounded by a shaded park where you can have an aperitif or coffee in the shade.

Pierre Antoine FREMOLLE, operator and Chef, likes to welcome you and make you taste classic and refined cuisine, which takes its inspiration from noble local products. Change of card every two months
Specialties: fish and shellfish parillade; St Jacques ; woodpigeon; deer, partridges in hunting season; hare à la royale; farmhouse cheese platter; fruit millefeuille.

Maximum number of people: 50 people
Maximum number of people on terrace: 40 people

Terrace
Pets allowed
Accessibility reduced mobility

Prices

Min. priceMax. price
Lunch set menu20€-
Evening set menu43€46€
A la carte21€54€

Opening

Sunday12:00 - 13:00
MondayClosed
TuesdayClosed
Wednesday12:00 - 13:30, 19:30 - 21:00
Thursday12:00 - 13:30, 19:30 - 21:00
Friday12:00 - 13:30, 19:30 - 21:00
Saturday12:00 - 13:30, 19:30 - 21:00

Photo gallery

Agenda_Toulouse_Visuel Site Internet - 1 - ©DR Chai des Fages 2 - ©DR
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LE CHAI DE FAGES

32 Avenue du Lanta 31280 DREMIL-LAFAGE

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