MAGNUM

About

In the heart of the Carmes district, Magnum invites lovers of fine wines and distinctive cuisine to enjoy a convivial evening over fine wines and creative dishes. In a warm and welcoming atmosphere, where Toulouse brickwork blends with a lively musical backdrop, this establishment cultivates the art of hospitality and the joy of discovery. Whether you’re a discerning connoisseur or simply curious, looking for a gourmet lunch or an evening out with friends, Magnum is a venue with character where conviviality, a passion for wine and the joy of fine dining come together.

At the helm of this wine cellar-cum-dining venue, Julian Pallaruelo, a passionate master wine merchant, offers a carefully curated selection of wines from independent winemakers, with a special focus on natural wines and those from the South-West. Carefully selected bottles, expert advice and wonderful discoveries await: here, wine is much more than just an accompaniment; it is at the heart of the experience.

In the kitchen, the focus is on generous and inventive bistronomy, which showcases seasonal produce. The dishes, designed for enjoyment and sharing, can be savoured at your leisure and pair perfectly with the wines by the glass or bottle. At lunchtime, a market-inspired set menu offers a gourmet break; in the evening, the à la carte menu invites you to prolong the pleasure with culinary creations and fine wines.